Ethyl Vanillin
Byname: 3-Ethoxy-4-hydroxybenzal-de-hyde; Bourbonal
CAS No.: 121-32-4
Appearance: White to yellow needle crystal or micro-crystalline powder and unique vanilla aroma, 3-4 times of more than vanillin. Standard: FCCIV
Packing: 25kg/drum
Storage: Keep in a cool and ventilated place. Protect from strong light and water, and keep containers closed. Avoid contamination from other special smell. Application: It is widely used in confectionery, cakes, beverages, chocolates, breads, biscuits and ice creams, etc. It is also widely used for tobacco, toothpaste, soap and other cosmetics.
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