Xanthan Gum for food grade
XAN F80 and XAN F200 is powder, xanthan gum produced by
fermentation of carbon hydrate
with Xanthomonas
campestris, can be use in food
and food preparations as a
stabilizer, thickener or emulsifier
agent. can be used in
pharmaceutical and cosmetic
applications as a
stabilizer, thickener or emulsifier
agent.
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