Palm Oil is a form of edible vegetable oil obtained from the fruit of the oil palm tree. Previously the second-most widely produced edible oil, after soybean oil, it may have now surpassed soybean oil as the most widely produced vegetable oil in the world. The palm fruit is the source of both palm oil (extracted from palm fruit) and palm kernel oil (extracted from the fruit seeds). Babassu oil is extracted from the kernels of the Babassu palm.
Crude Palm Oil (CPO) Specifications PORAM Standard: FFA (as palmitic acid).... 5% max
Moisture & Impurities.. . 0.5% max
Iodine Value... 52% min
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Trade Leads Directory -> All Trade Leads -> Fats & Oils -> Animal Or Veg. Fats, Oils & Waxes -> Palm oil
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