Sunflower oil is light in taste and
appearance and supplies more
vitamin e than any other
vegetable oil
sunflower oil also contains
lecithin, tocopherols, carotenoids
and waxes. sunflower oil's
properties are typical of a
vegetable triglyceride oil. sunflower oil is produced from oil
type sunflower seeds. sunflower
oil is light in taste and
appearance and has a high
vitamin e content. it is a
combination of monounsaturated
and polyunsaturated fats with
low saturated fat levels. composition. sunflower oil is mainly a
triglyceride, a typical constituent
is shown. the british
pharmacopoeia lists the following
profile:
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