 Agent levant, leavens, levure, yeast (Offer to Sell)
Trade Lead Description:
1Compare with active dry yeast, the instant dry yeast is smaller particles and higher fermentation rate, less volume used, longer time kept, save your money.
2 compare with fresh yeast, sourdough etc, it is not need to be dissolved in water, only mix directly with flour to make dough rise and swelling in short time.,it have better taste, even Even the fermenting time is long, has no sour taste, less volum used, is worth the money.
3.Package
The instant dry yeast is vacuumize package, several bags in a inner box, several inner boxes in a outside standard export carton. The packaging material is composed of several layers of best class food grade used, can keep the yeast health, non toxic, keep out of sun, can keep for a long time.
4.Quality
Control strictly about the fermentation rate, the fermentation rate is more stable. It have more live yeast, can keep the lasting sability fermentation rate.
5.Specification (net weight/vacummize bag) 5g,10g,11g,15g,70g,75g,80g,85g,90g,100g,1
| Type of Offer: |
Offer to Sell |
| Quantity: |
20'feet container |
| Packaging: |
vaccum bag |
| Price / Incoterms Conditions: |
TT, Western Union |
Posted from China - Shandong on 25 October, 2017
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