Carboxymethyl Tamarind Kernel Powder (CMT or CMTKP)
It is an anionic water soluble polymer; it is derived from Tamarind Kernel Powder (TKP), which is made cold water soluble by a chemical reaction (Carboxymethylation).
When Carboxymethylation is done to tamarind kernel powder it increases its solubility in cold water and the stability of its paste.
This is one of the most preferred modified gum for printing highly leveled prints with sharp designs patterns without affecting color value of dyes.
CMT is bio-compatible, bio-degradable, non- toxic & modified natural polymer.
DESCRIPTION
Physical Appearance Light cream to light yellowish powder
Chemical Xyloglucane Polysaccharide Derivatives
Solubility Cold Water Soluble
Preservation Preservative added to avoid fungus and decomposition of paste
SPECIFICATION
Appearance Light Brown Powder
Concentration 8%
Moisture 10 To 12
pH 10.0 TO 12.0
Viscosity* in CPS 35000 To 40000
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